PartialLogo
Comment
premium

Every customer is gold dust? You wouldn't think it from racecourses' behaviour

Racegoers sample their pints from paper cups at Cheltenham on Saturday
Racegoers sample their pints from paper cups at Cheltenham on SaturdayCredit: John Grossick

To steal a line on racegoers from Barry Hearn, who knows a lot more about sports promotion than I do – and seemingly a lot more than most people running racecourses – "If you don't take the mickey out of them, and give them value for money and entertainment that puts a smile on their face, then they'll stay loyal."

So why – judging by the Racing Post postbag – do so many tracks manage to put a scowl on the face of racegoers, people who have elected to spend their hard-earned on an enjoyable day out following their chosen sport?

From cashless bars manned by untrained staff, to overpriced beer, to uncompetitive fields, to overzealous security searches for Class A drugs or home-made sandwiches, to entrance fee hikes, racegoers have found plenty of topics on which to voice their dissatisfaction.

Read the full story

Read award-winning journalism from the best writers in racing, with exclusive news, interviews, columns, investigations, stable tours and subscriber-only emails.

Subscribe to unlock
  • Racing Post digital newspaper (worth over £100 per month)
  • Award-winning journalism from the best writers in racing
  • Expert tips from the likes of Tom Segal and Paul Kealy
  • Replays and results analysis from all UK and Irish racecourses
  • Form study tools including the Pro Card and Horse Tracker
  • Extensive archive of statistics covering horses, trainers, jockeys, owners, pedigree and sales data
Subscribe

Already a subscriber?Log in

author image
Associate editor

Published on inComment

Last updated

iconCopy