PartialLogo
Features
premium

'It's a carnival and it's down to everybody to make it feel like one'

Peter Thomas visits Epsom as the build-up to the Derby gathers pace

Jim Boyle: 'It adds to the general excitement and hubbub of the place'
Jim Boyle: 'It adds to the general excitement and hubbub of the place'Credit: Edward Whitaker

Hard at work in the fierce early-morning sunshine of the Surrey suburbs, the overworked racing hack has some difficult choices to make. It's never easy at journalism's gritty coalface and this morning is a brutal case in point.

On the one hand, Investec Derby favourite Cracksman is due down Tattenham Hill in a few minutes and there will be precious clues to glean from this key gallop, to which our man must give his full and expert attention, for Queen and country.

Then again, on the table in front of him in the plush Duchess Stand are two rashers of very fine bacon, scrambled eggs cooked to a nicety and button mushrooms that are just so. It may be a second helping but it would still be rude to the sponsors not to clear his plate and he feels obliged on principle to tuck in.

Read the full story

Read award-winning journalism from the best writers in racing, with exclusive news, interviews, columns, investigations, stable tours and subscriber-only emails.

Subscribe to unlock
  • Racing Post digital newspaper (worth over £100 per month)
  • Award-winning journalism from the best writers in racing
  • Expert tips from the likes of Tom Segal and Paul Kealy
  • Replays and results analysis from all UK and Irish racecourses
  • Form study tools including the Pro Card and Horse Tracker
  • Extensive archive of statistics covering horses, trainers, jockeys, owners, pedigree and sales data
Subscribe

Already a subscriber?Log in

Published on inFeatures

Last updated

iconCopy